Affiliation and roles

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• Assistant Professor at the Faculty of Chemistry, University of Wrocław.

• Head of the Chromatography Laboratory (Division of Instrumental Analysis).

• Member of the research group: Biologically Active Metallo-Peptides Research Group (ZB-21).

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Research areas

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Research focuses on chromatography and instrumental analysis, including applications of separation techniques and mass spectrometry in studies of chemical compounds (including volatile compounds and glycoside derivatives). His projects and publications include topics related to the analysis of aroma/odor constituents as well as research at the interface of analytical chemistry and food science.

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Grants:

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National Science Centre, Poland (NCN) – SONATA 5

• Title: Monoterpene glycosides – new dual-function food substances

• Project no.: 2013/09/D/NZ9/03115

• Duration: 2014-03-21 – 2018-03-20

• Funding: 554,640 PLN

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​Member of Polish Chemical Society: Wrocław, lower silezia, PL

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List of papers:

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Paterska M., Bandurska H., Dziadas M., Zawieja B., Chadzinikolau T. — Analysis of the Profile of Volatile Compounds During the Growing Season in Leaves of Aesculus Trees… Molecules (2025). DOI: 10.3390/molecules30030518

 

Dziadas M., Pachura N., Duda-Madej A., Garbicz M., Gębarowski T., Domínguez-Martín A., Rowińska-Żyrek M. — Chloramphenicol glycoside derivative… Carbohydrate Research (2025). DOI: 10.1016/j.carres.2025.109387 

 

Dziadas M., Jeleń H. — Comparison of Dip-it-DART-Orbitrap-MS… Journal of Mass Spectrometry (2025). DOI: 10.1002/jms.5130

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Jabłońska B., Poznańska G., Jabłoński P., Dziadas M. — Thermochemical conversion of mixed plastics… Waste Management (2025). DOI: 10.1016/j.wasman.2025.115089

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Staroń A., Kijania-Kontak M., Dziadas M., Banach M. — Assessment of the Environmental Impact of Solid Oil Materials… Materials (2023).
DOI: 10.3390/ma16175847

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Impert O., Dziadas M., Chatterjee D. — Kinetics and mechanism of the oxidation of hydrazine… Journal of Coordination Chemistry (2023).
DOI: 10.1080/00958972.2023.2279515

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Jakubska-Busse A., Dziadas M., Gruss I., Kobyłka M.J. — Floral Volatile Organic Compounds… Insects (2022). DOI: 10.3390/insects13100904

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Wójcik E., Dziadas M., Trzeciak A.M. — One-pot Sonogashira–Hydroarylation… Journal of Organometallic Chemistry (2022). DOI: 10.1016/j.jorganchem.2022.122269

Dziadas M., Junka A., Jeleń H. — Human saliva-mediated hydrolysis of eugenyl-β-D-glucoside… Biomolecules (2021). DOI: 10.3390/biom11020172

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Mierziak J., Wojtasik W., Kulma A., Dziadas M., Kostyn K., Dymińska L., Hanuza J., Żuk M., Szopa J. — 3-Hydroxybutyrate is active compound in flax… International Journal of Molecular Sciences (2020). DOI: 10.3390/ijms21082887

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Junka A.F., Bartoszewicz M., Dziadas M., Szymczyk P., Dydak K., Żywicka A., Owczarek A., Bil-Lula I., Czajkowska J., Fijałkowski K. — Application of bacterial cellulose experimental dressings… Journal of Biomedical Materials Research Part B: Applied Biomaterials (2020). DOI: 10.1002/jbm.b.34362

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Krzyżek P., Gościniak G., Fijałkowski K., Migdał P., Dziadas M., Owczarek A., Czajkowska J., Aniołek O., Junka A. — Potential of bacterial cellulose chemisorbed… International Journal of Molecular Sciences (2020). DOI: 10.3390/ijms21249507

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Junka A.F., Żywicka A., Chodaczek G., Dziadas M., Czajkowska J., Duda-Madej A., Bartoszewicz M., Mikołajewicz K., Krasowski G., Szymczyk P., Fijałkowski K. — Potential of biocellulose carrier impregnated… Scientific Reports (2019). DOI: 10.1038/s41598-018-37628-x

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Junka A.F., Żywicka A., Szymczyk P., Dziadas M., Bartoszewicz M., Fijałkowski K. — A.D.A.M. test… Journal of Microbiological Methods (2017). DOI: 10.1016/j.mimet.2017.09.014

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Junka A.F., Fijałkowski K., Ząbek A., Mikołajewicz K., Chodaczek G., Szymczyk P., Smutnicka D., Żywicka A., Sedghizadeh P.P., Dziadas M., Młynarz P., Bartoszewicz M. — Correlation between type of alkali rinsing… Carbohydrate Polymers (2017). DOI: 10.1016/j.carbpol.2016.10.007

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Junka A.F., Wojtowicz W., Ząbek A., Krasowski G., Smutnicka D., Bakalorz B., Boruta A., Dziadas M., Młynarz P., Sedghizadeh P.P., Bartoszewicz M. — Metabolic profiles of exudates from chronic leg ulcerations. Journal of Pharmaceutical and Biomedical Analysis (2017). DOI: 10.1016/j.jpba.2017.01.018

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Boba A., Kostyn K., Kostyn A., Wojtasik W., Dziadas M., Preisner M., Szopa J., Kulma A. — Methyl salicylate level increase in flax… Frontiers in Plant Science (2017). DOI: 10.3389/fpls.2016.01951

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Zielińska S., Kolniak-Ostek J., Dziadas M., Oszmiański J., Matkowski A. — Characterization of polyphenols in Agastache rugosa… Journal of Liquid Chromatography & Related Technologies (2016). DOI: 10.1080/10826076.2016.1147461

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Dziadas M., Jeleń H.H. — Comparison of enzymatic and acid hydrolysis of bound flavor compounds… Food Chemistry (2016). DOI: 10.1016/j.foodchem.2015.05.089

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Grajzer M., Prescha A., Korzonek K., Wojakowska A., Dziadas M., Kulma A., Grajeta H. — Characteristics of rose hip (Rosa canina L.) cold-pressed oil… Food Chemistry (2015). DOI: 10.1016/j.foodchem.2015.05.034

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Lisiecki P., Chrzanowski Ł., Szulc A., Ławniczak Ł., Białas W., Dziadas M., Owsianiak M., Staniewski J., Cyplik P., Marecik R., Jeleń H.H., Heipieper H.J. — Biodegradation of diesel/biodiesel blends… Fuel (2014). DOI: 10.1016/j.fuel.2013.08.009

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Celińska E., Kubiak P., Białas W., Dziadas M., Grajek W. — Yarrowia lipolytica: the novel and promising 2-phenylethanol producer. Journal of Industrial Microbiology & Biotechnology (2013). DOI: 10.1007/s10295-013-1240-3

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Jeleń H.H., Dziadas M., Majcher M.A. — Different headspace SPME–GC/MS approaches to haloanisoles analysis in wine. Journal of Chromatography A (2013). DOI: 10.1016/j.chroma.2013.07.080

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Majcher M.A., Klensporf-Pawlik D., Dziadas M., Jeleń H.H. — Identification of aroma active compounds of cereal coffee brew… Journal of Agricultural and Food Chemistry (2013). DOI: 10.1021/jf304651b

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Chrzanowski Ł., Dziadas M., Ławniczak Ł., Cyplik P., Białas W., Szulc A., Lisiecki P., Jeleń H.H. — Biodegradation of rhamnolipids in liquid cultures… Bioresource Technology (2012). DOI: 10.1016/j.biortech.2012.01.181

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Jeleń H.H., Majcher M.A., Dziadas M. — Microextraction techniques in the analysis of food flavor compounds: a review. Analytica Chimica Acta (2012). DOI: 10.1016/j.aca.2012.06.006

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Dziadas M., Nowacka M., Jesionowski T., Jeleń H.H. — Comparison of silica gel modified… for the analysis of selected volatile flavor compounds. Analytica Chimica Acta (2011). DOI: 10.1016/j.aca.2011.05.011

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Dziadas M., Jeleń H.H. — Influence of glycosidases addition on selected monoterpenes… Acta Scientiarum Polonorum Technologia Alimentaria (2011).

Jeleń H.H., Majcher M.A., Dziadas M., Zawirska-Wojtasiak R., Czaczyk K., Wąsowicz E. — Volatile compounds responsible for aroma of Jutrzenka liquer wine. Journal of Chromatography A (2011). DOI: 10.1016/j.chroma.2011.07.023

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Dziadas M., Jeleń H.H. — Analysis of terpenes in white wines using SPE–SPME–GC/MS approach. Analytica Chimica Acta (2010). DOI: 10.1016/j.aca.2010.06.035

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